December 05, 2017
Everyone has heard of Kobe Beef, the most famous beef in the world, but it’s just one of many wagyu brands in Japan.
In fact Japan has over 300 brands of beef, all with that amazing marbling and leanness you’d expect from premium graded A5 beef.
Every 5 years, Japan holds the Wagyu Olympics and Tottori Wagyu won the “best beef” competition this year.
Could Tottori prefecture have the new no.1 wagyu steaks – even better than Kobe or Matsuzaka!?
If you want to know the answer, please do not miss this video
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